1.   Long Jing (Green Tea)
2.   Bi Luo Chun (Green Tea)
3.   Mao Feng (Green Tea)
4.   Golden Yunnan Black (Black Tea)
5.   Gua Pian (Green Tea)
6.   Huoshan (Yellow Buds)
7.   Da Hong Pao (Oolong)
8.   Silver Needle (White Tea)
9.   Puerh Tea
10. Tieguanyin (Oolong Tea)

2013.. we replaced the Xinyang green tea by the Huoshan yellow buds... and the Keemun black with the Golden Yunnan Black...

Yellow Tea

Yellow tea is a tea you nowadays find in just a few places in China, due the difficult processing technique. Only three species of this tea are well known: the Meng Ding from Sichuan, Junshan Silver Needle from Hunan and the Huoshan Yellow Buds from Anhui. Both the leaves and the teawater have a yellow / green colour. Hence this tea is called yellow tea. The taste of tea is fresh, but also has a slight hint of pepper. The yellow tea is a light tea, soft and fragile. Along with white tea, it is the least processed tea, and thus contains more antioxidants than other teas.