Useful links about White Peony Tea:
Tea Guardian about the White Peony tea (opens in new screen)
White Peony Tea Health Benefits (opens in new window)
The Truth About White Peony Tea (opens in new window)
Look for White Tea to Become the Latest Hot New Food Trend (opens in new window)
White Peony: The name “White Peony” has been chosen because the shape of the dried leaves reminded some people of the white peony flower. However, rest assured that White Peony is comprised of 100% tea leaves. White Peony is not only a healthy tea (because of the large amount of anti-oxidants), but it is also an extremely tasty, almost fruity tea.
1. Long Jing (Green Tea)
2. Bi Luo Chun (Green Tea)
3. Mao Feng (Green Tea)
4. Keemun (Black Tea)
5. Gua Pian (Green Tea)
6. Huoshan (Yellow Buds)
7. Da Hong Pao (Oolong)
8. Silver Needle (White Tea)
9. Puerh Tea
10. Tieguanyin (Oolong Tea)
2012.. we replaced the Xinyang green tea by the Huoshan yellow buds...
White Peony Tea
Bai Mu Dan, Pai Mu Tan
High quality white peony tea is perfect for all white tea lovers and tea experts. This refreshing tea will cool you down during summer. Guaranteed Highest Grade. Certified Organic.
Origin: Fujian’s Northern Fuding and Zhenghe Counties
Taste: Very smooth and nutty, very refreshing
Packaging: 50 gram aluminum bag with label
Wholesale: Four different grades
The taste of this tea is soft, which makes it suitable for daily use. This tea is picked and processed every year in Spring. Processing this tea is mainly through withering and baking. Because of this special process, the tea maintains all of its health benefits.
Origin: In the north of Fujian, near Fuding (the city of the Silver Needle) but as well Wuyishan, we
came across the city Zhenghe. Zhenghe and Fuding are both famous for their great white teas. While Fuding is famous for the Silver Needle tea, Zhenghe is famous for the White Peony teas. However, Fuding also produces White Peony tea and Zhenghe also produces the Silver Needle.
Brewing instructions: Use three to four grams of white peony tea leaves and water just below the boiling point (around 80 degrees Celsius). First rinse the tea once for washing. Afterwards you can steep the tea up to five or six times. Infuse the tea up to one minute depending on your preference. Remember keep a layer of water in the glass to avoid the tea leaves drying out and losing their taste.
Shipping: Order at least for 15 euro for free shipping. It will take around 12 days for you to receive the tea at home. Shipping only 5 days when you order more than 100 euro tea and tea ware in total.